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Clandestine dinner #12 with Corrado Assenza

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A table 20 metres long, a big, off-white open space enorme. Once a month, reservations possible only by the web, for a total amount of 40 guests.

A great chef for each single clandestine dinner, great wines, everytime different, to pair with amazing dishes. A long tablecloth made up of every single one brought by the guests.

A fee of 70 € per person and the total gain (out of pocket costs not included) donated, every time, to a different no profit association. A short film for every dinner, telling the day of the chef and his collaborators preparing the dinner and, of course, the comments and passions of the guests.

For the 12th dinner, on Friday, NOvember 27th, Sicilia will be well represented by the Maitre Patissier Maestro Corrado Assenza of Caffè Sicilia in Noto, Siracuse.

Among the guest our Renato, our sparkling traditional methos  Terzavia and, last but not least, our Vecchio Samperi with a menu especially prepared by the chef.

For more info on the next #CeneClandestine, please contact +39 335 6334699 or send an e-mail to


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